Good—simple choices for a better life

Good housekeeping tips #11

Home » Blog » Barbara Good » Good housekeeping tips #11

We have received hundreds of housekeeping tips from Good readers. Now it's time to share them with you!

Place for it

"Remember the old saying: 'A place for everything and everything in its place.'  When I do this, I can get straight into my cleaning without having to first tidy the house.  How I wish I would do this more often!"—Kay Allen

Box it up

"When doing a general tidy up, put all the stuff you have lying around into a box, then dust and vacuum. Then put the stuff away, this saves all the walking back too and fro."—Aaron Wells

Clean kettle

"Put ½ a lemon in the jug, almost fill with cold water, bring to the boil and stand overnight. What a success. I am now passing it on to others. By the way, do remove the lemon and rinse jug before use. A friend didn't, so one can imagine the taste of her next cuppa."—Jeanne Sparks

Add your comment

Anonymous comments are queued before publishing and it may take some time before they appear. Please consider creating an account and your comment will appear automatically. If you already have an account, please log in.








If you have trouble reading the code, click on the code itself to generate a new random code
 

More Goodness

The Good blog
  • Epic walking vol. 1
    article illustration

    Good guest bloggers The Ministry of Silly Walks are back after a 50km training walk, linking up some great tracks from Porirua to Wellington.

  • A touch of luxury
    article illustration

    We think this might be the ultimate glamping accessory – Tamsin Cooper's luxurious velvet and silk overnight bag. And we've got one to give away!

  • There's still time to nominate and win!
    article illustration

    Sick and tired of having to use scissors to open your razor packet? Hate filling up your bin with all the plastic left over from wrapped veggies? Here’s a chance to have your say on some of the best and worst packaging on New Zealand’s shelves.

Good magazine
  • Beginner’s guide to foraging
    article illustration

    Food's all around us – we just need to learn how to see it, explains the UK foraging queen Alys Fowler. Read on to learn more about finding food in unusual places

  • Food Bill: what’s the fuss?

    There’s grumbling over garden fences
    about a new bill before Parliament.
    Andy Kenworthy takes a closer look

  • Good guide: Pork
    article illustration

    Buying pork raises lots of eco and ethical questions – which is not something you want to grapple
    with when you’re just after a ham sandwich.
    Andy Kenworthy surveys the options

article illustration

Latest issue

We cultivate the art of slow and bust five common food allergy myths. There are delicious fruity desserts and old-fashioned drinks to make, easy gardening tips, an inspirational glamping guide and the latest on natural body scrubs. Plus we look at the tough topic of slavery in our seas.

Follow us

Latest comments

  • Chardonnay on A touch of luxury:
     Three years this month ago i gave my BFF one of these gorgeous bags from Tamsin for her 40th birthday and we took it on its  
  • Helen on A touch of luxury:
    I travel light ,silk pj's ,plus silk gown ,one change of under and outer wear and 20 mls of luxury body wash and shampoo, but my most specia  
  • Sharon on A touch of luxury:
    Cocktail shaker and glasses and salmon tweezers ; I NEVER travel without them
  • Angela on A touch of luxury:
    I'm not one to take a whole bunch of stuff like girly hair straighteners, heels, make up, fancy clothes and accessories etc camping. I must  
  • Armywife on A touch of luxury:
    I never go camping without my usual bedding and coffee machine!! No sleeping bags or instant coffee for me!
  • Liz Milner on A touch of luxury:
    Oh My Gosh - this bag is beautiful!
  • Lynne Ryder on A touch of luxury:
    I would take enough freshly washed and ironed cotton sheets to change my bed every day PLUS of course the latest copy of Good magazine and i  
  • Lynne Ryder on A touch of luxury:
    I would take enough freshly washed and ironed cotton sheets to change my bed every day PLUS of course the latest copy of Good magazine and i  

Blogs

Good pages

Good Shopping Handbook