Attitude Foods are handmade lovingly in its commercial kitchen, nestled on an organic property at Whangaroa Harbour, Northland. All products are made with ingredients that are naturally gluten-free and contain no artificial flavours, preservatives or food colouring. Its organic products are made using certified organic ingredients. Attitude Foods range includes: organic dukkah, organic roast veggie spice, infused olive oils, gourmet salt & pepper mixes, handmade wholegrain mustards, rosemary-infused balsamic vinegar, mostly-organic chocolate sauces, Brazen Butterscotch sauce and an organic, powdered hot chocolate pudding drink. Attitude Foods products recently screened in two food TV series: The Chef’s Apprentice hosted by Kelly Young, who made scrumptious Butterscotch Stuffed Poached Pears in Chilli Chocolate Baskets, and Café Secrets hosted by Julie Le Clerc who visited Okere Falls Store Café and made Jacket Potatoes Stuffed with Spinach and Three Cheeses. To view recipes, go to www.attitudefoods.com/recipes.html
RRP: $5 to $17
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