Build a wood-fired pizza oven :: Good :: New Zealand’s guide to sustainable living

Build a wood-fired pizza oven

Home » Magazine » Good, issue 11 » Build a wood-fired pizza oven

By Sarah Heeringa

How to build your own outdoor pizza oven.

Video instructions coming soon!

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Quarter-of-a-million dollars for a fish ... what's the catch?

By Hazel Murray, 3 hours ago

Bluefin tuna stocks in the Atlantic and Pacific are close to extinction. The US and Europe have recently come out in support of moves for an international trading ban. Meanwhile, New Zealand plans to increase our bluefin tuna catch. Hazel Murray looks at why attempts to reduce quotas in previous years have been in vain—and why considerable difficulties remain.
One man, one road, one cycle

By Annabel McAleer, 4 days ago

Roger Honeybun sets off on the trip of a lifetime tomorrow: cycling more than 1,000 kilometres from Christchurch to Auckland, in nine days. It could be the trip of your lifetime, too.
Towards compact communities that are awesome: part 1

By Craig Neilson, 4 days ago

Can we bring Auckland's apartment buildings closer to nature? Sure we can. Craig introduces a new blog mini-series, outlining some bright green ideas for making the City of Sails a brighter, greener city.

Good magazine

Build a wood-fired pizza oven

By Sarah Heeringa , February 8, 2010

How to build your own outdoor pizza oven
Which fishing method is best?

By Forest & Bird, February 6, 2010

Fishing methods report card, described and rated from best to worst
The price of fish

By Dave Hansford, February 6, 2010

Fish and chips is an iconic Kiwi dish, and we're a country of seafood lovers, but just how much can our oceans take? Dave Hansford finds out if it's possible to make an environmentally sustainable fish choice.

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Latest issue

Lighten your laundry load—and save time, electricity, water and your clothes—with Good's guide to clean 'n' green laundry. Plus: Which fish are okay to eat? Choosing sustainable seafood, and how the humble hoki has caused a stir

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Latest comments

Anna Jenkins on Surviving summer without the supermarket:
Menu for occasions sounds delicious, well done. The information given is interesting and well balanced. Kura is this you too?&nb …
Selina on The hunt for Kiwi-made nail polish:
As a nail polish enthusiast (read: addict) I am almost certain there are no NZ-made brands - I'd love to be proved wrong though. The only th …
Brumby on The hunt for Kiwi-made nail polish:
Have you just tried taking zinc tablets for your nails? I had the same problem with week splitting nails but got a prescription from the Doc …
Catie on Introducing Holly Brooker:
fantastic first blog holly! woo hoo can't wait for lots of good eco advice for this (kind of young) urbanite!
Amber McKenzie on Born free:
I for one am glad that we live in a time where women have the choice and have access to medical help if they need it or choose it. Casaerian …
Claire on Towards compact communities that are awesome: part 1:
"Freedom is knowing you're walking home tonight" - excellent quote. My life has become much more eco friendly since living in a city apartme …
Tabitha Maxwell on A year of made in New Zealand:
I love love love this plan!!!! Its so the way forward, to support New Zealand made. From a flipside, if you want to know the other side of h …
Sarah Allely on Surviving summer without the supermarket:
Hey nice one Rachel...very inspiring. I'll pass it around my friends in Australia. Sarah

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New Zealand’s guide to sustainable living

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