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Good, issue 19

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See also: Good #1 | Good #2 | Good #3 | Good #4 | Good #5 | Good #6 | Good #7 | Good #8 | Good #9 | Good #10 |
Good #11 | Good #12 | Good #13 | Good #14 | Good #15 | Good #16 | Good #17 | Good #18 | Good #19 | Good #20 | Good #21 | Good #22 | Good #23 | Good #24

First Things

3 Editorial

Gloom Busters

4 Your Feedback

Letters

12 In Season

Good Selection: Our pick of smart eco stuff to buy, try and know about

23 Life in the Garden City

Letter from Abroad: The shimmering path to eco-dom might be a little more tricky to follow in Singapore than back in New Zealand, but it’s not stopping from looking

24 Clicktivism

Trend Tracker:  considers the explosion of online activism and wonders if the revolution is just a mouse click away?

26 Ex libris

Book end: Our selection of brilliant reads to inform and inspire

27 Planet watch

Green Screens: Josh Fox investigates fracking in America in his Oscar-nominated film Gasland

27 Fracking on our shores

Did you know?: What's happening right under our noses? The Listener's Rebecca Macfie investigates what the consequences to our land might be. Read the article >

27 Man-made earthquakes

Technology: Is it possible for human activity to cause quakes? One investigation in Blackpool, England discovered that more than fifty tremors in the region were caused by fracking operations. Read the article >

27 Where has fracking been allowed on the East Coast?

Did you know?: Armed with exploration licenses issued by the New Zealand government, Tag Oil and its partner Apache intend to extract oil and gas from the East Coast. See the map here >

Features

28 Keep calm and carry on

Learning to find satisfaction in everyday
things, making a little go a long way
and finding creative expression in crafts
Good discovers what the
generations before us knew about
living well

38 War child

The Big Issue: It's a tough subject. Good considers the heartache and the hope of child soldiers

46 The kindness of strangers

Good People: The good women doing their bit for the vulnerable children of the world: Amber Sainsbury, Emily McDonald, Deb Leaver

48 Cosset cafe

Place to be: 

50 Home sweet home

Aromas have a strong influence over us, evoking
vivid memories and powerful emotions. Here's how to use scents to create mood and make
your home a healthier place to be

57 Wash day

Eco-renovate your laundry
Plus: What’s in your laundry powder?

69 Remains of the day

Good Review: A weekend winter sojourn

73 Wild about oats

Natural Assets: This ancient grain achieved iconic status
as a main ingredient in Anzac biscuits, and now it's being rediscovered as a superfood

Your Good Life

78 Nostalgia baking

Food: Miserable outside? Fill your kitchen with the delicious aroma
of yesteryear with these timeless baked treats and classic
puddings – then find someone to share them with

82 Simply good food

Food:  whips up two simple and satisfying meals: hearty stew with
dumplings and a perfect mash, plus the tastiest vegetarian bake...

88 Eco Style

Style: Discover your inner Gypsy

92 Seven ways to get flu-proofed

Health & Beauty: What simple and trustworthy measures can we take to flu-proof ourselves
and our families?

100 Opening the door to nature

Family: Afternoons spent climbing trees, building huts or whiling away time cloud-gazing help children form an essential bond with nature

105 Greening your workplace

Business: The easy guide

108 Good Housekeeping

More smart homemaking tricks

109 Gardening

Garden: Microgreens: the garden's tiniest stars

111 Shopping Smart

Your guide on what to buy

112 A good thought

to leave you with

More Goodness

The Good blog
  • Winter pick-me-ups
    article illustration

    As gloomy weather sets in, it's the little things that lift your mood. Like these candy-coloured retro leather purses from Green With Envy – a splash of gorgeousness on the daily shop. And we've got two to give away!

  • How to get rid of oxalis?
    article illustration

    Good's new gardening expert Zoe Carafice is ready and waiting to solve your dilemmas! Each question published on Zoe's blog or in Good receives a fab prize from Tui Garden. This week: how to eradicate oxalis bulbs.

  • One good reason to skip lunch
    article illustration

    Plenty of food that’s good enough to eat (but not good enough to sell) is disposed of every day. Kaibosh Food Rescue is aiming to change all that by collecting extra food and distributing it to charities. Now they're calling on Kiwis to donate the cost of a meal on Miss a Meal in May Day – so they can expand their mission to help out the hungry.

Good magazine
  • Urban harvest
    article illustration

    Could you live off the land? Nancy Howie travels to Canada to discover how one grassroots movement is redefining the suburban dream.

  • Where has fracking been allowed on the East Coast?
    article illustration

    Armed with exploration licenses issued by the New Zealand government, Tag Oil and its partner Apache intend to extract oil and gas from the East Coast. See the map here >

  • Man-made earthquakes
    article illustration

    Is it possible for human activity to cause quakes? One investigation in Blackpool, England discovered that more than fifty tremors in the region were caused by fracking operations. Read the article >

article illustration

Latest issue

Discover what gives your home soul, tips for easy entertaining and making favourite clothes last longer. Find latest research on honey for health and the brainiest breakfasts, plus guides to greenwashing, distilling and the best loo paper to buy.

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Latest comments

  • B on Winter pick-me-ups:
    I often despise coming home after work to have to stand in the kitchen for ages cooking.  So I try to make huge pots or add extra vege'  
  • Erin on Winter pick-me-ups:
    For me, I make sure I know where my fuzzy tramping socks are - super for wearing in my beautiful work boots, and in my gumboots while I mow  
  • Hilary on Winter pick-me-ups:
    winterproof your home by reducing humidity inside (when it's damp it feels colder). It is amazing what a difference it makes to slick/squeeg  
  • leah c on Winter pick-me-ups:
    Soups, and lots of it.  Everyone likes it, it's warm hearty food and a great way of using up old veggies and some of the winter crops i  
  • Linda on Winter pick-me-ups:
    I make sure I have a bottle of one of the blackcurrant type syrups, I find it hard to keep up the water intake when the temps drop, so add h  
  • Cassidy on Your eco kitchen makeover:
    Although I love the idea of the glass jars for baking ingredients etc. would Tupperware be alright as it lasts a lifetime?
  • Karen on Winter pick-me-ups:
    I've just finished knitting a sweater for a hot water bottle cover, so it stays hot longer and also doesn't get to hot when hugging it. Trou  
  • Gaye on Winter pick-me-ups:
    Nothing beats coming home to  a spicy beef curry and a steamed jam sponge pudding smothered with custard after a brisk walk embracing t  

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