Good’s summer issue is brimming with inspiration. It’s packed full of seasonal recipes including vegan and clean meats; the low down on ocean-friendly sunscreens and swimsuits; stories of Kiwis who have escaped the rat race and living their dream; plus Good’s 2019 ethical travel guide to the top spots at home and away. And of course, as always, it is filled with useful tips, hacks and facts, craft and the latest news on natural wines, home and beauty. There’s also a beautiful ‘colour-me-in’ illustration, and wordfind puzzle celebrating New Zealand Bird of the Year – the kererū.
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