BurgerFuel puts hemp on the menu

BurgerFuel’s latest offering brings you the trifecta of hemp ingredients.

Words: Lara Wyatt

We’re loving the fact that BurgerFuel is experimenting with ingredients that are not only good for those eating them, but they’re actually making a difference for the planet as well. Meet BurgerFuel’s latest vegan offering: Electric Pūhā. This innovative limited-edition burger features the sustainable superfood hemp in the organic hemp sourdough buns, hemp seed oil aioli and in the delicious crumbed hemp and broccoli bites, which you can also order as a limited-edition side.

Hemp gets its superfood status from the fact that it’s a natural way to consume iron, protein, iodine, zinc as well as omegas. Is there anything this food can’t do?

Making up the rest of the vegan and locally sourced burger is avocado, BurgerFuel relish, rocket salad and pūhā and cabbage kraut, which is a zesty blend of super greens including fermented cabbage, native pūhā, spinach, kale and seaweed.

Get your hands on an Electric Pūhā burger while stocks last, and keep an eye out in the near future for more exciting hemp-based offerings to launch!


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