The combination of the sweet earthy banana and aromatic spices make this shortbread beyond moreish.Ingredients 225g butter½ cup honey1 cup flour1 cup wholemeal flour¼ tsp salt1 tsp vanilla essenceZest of 1 orange1 tsp allspice1 tsp cinnamon1 cup Dole banana, peeled & mashedMethodPreheat oven to 160 degrees